Hachkova, H., Ivan Franko National University of Lviv, Ukraine
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Vol 10, No 2 (2016) - Experimental works
DEVELOPMENT OF OBTAINING STABLE SUBSTANCES FOR FUNCTIONAL FOOD PRODUCTS BASED ON YACONS (SMALLANTHUS SONCHIFOLIUS POEPP. & ENDL.) POWDER ROOT TUBERS AND INVESTIGATION OF THEIR HYPOGLYCEMIC ACTIVITY IN RATS
Abstract PDF (Українська)
ISSN: 2311-0783